Japanese ramen,
made the long way
Authentic Japanese cooking in the heart of Tijuana — minutes from the San Ysidro crossing. Broths simmered for hours, proper noodles, and a menu that runs from ramen to sushi, poke and bento.
4.6 · 276 Google reviews
- Japanese chef
- House-made broths
- Ramen · Sushi · Poke
- Zona Río, Tijuana
What people order
The dishes they come back for.
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Tantan Ramen
Pork and fish broth with spicy tantan miso, soft-boiled egg and habanero paste.
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Shiro Ramen
The house original. Clean broth, chashu, noodles cooked right.
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Chicken Paiko
Ramen topped with crisp breaded chicken.
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Poke Bowl
Tuna, spicy tuna or salmon over the base you pick.
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Chicken Katsu Curry
Breaded chicken over rice with Japanese curry.
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Hand-folded Gyoza
Six pieces, folded one by one in the kitchen.
数屋 · Kaz-ya
Tokyo Rice Company started with a simple idea: serve Tijuana the Japanese food people actually eat in Japan. Not a softened version — the real thing.
Broths are made in house and take as long as they take. Gyoza is folded by hand. The rice gets the attention it gets in a Japanese kitchen, which is where the name comes from.
Alongside traditional ramen you'll find fusion plates — poke, rolls, bowls — so everyone at the table finds their dish.
The menu
Fifteen sections, from starters to dessert.
- おつまみStarters
- 椀物Soups
- うどんUdon
- ラーメンTRC Ramen
- 特製ラーメンSignature ramen
- トッピングExtra toppings
- 御飯物Rice · Hot
- お弁当Bento Box
- 冷たいCold · Poke
- おにぎりOnigiri
- 寿司Fresh rolls
- 揚げ巻きBreaded rolls
- グラタン巻きBaked with cheese
- デザートDesserts
- お飲み物Drinks
Visit us
Hours
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
Address
Dr. Atl 10106-5Zona Urbana Río
22010 Tijuana, Baja California
(664) 634-6626
- Accessible entrance
- Accessible restroom
- Accessible parking
- Takeout